23 October 2014

Motichoor Laddoo with Ice Cream

Motichoor laddoo is one Indian sweet that I never ever tire of. I haven't tried them in sweet shops all over Delhi, but among those that I have, the one at Bansal's in Pitampura wins hands down. Needless to say, sweet boxes pile up at home during the festive season and there is only so much that we...

20 October 2014

Healthy Masala Scrambled Eggs

Scrambled eggs, toast and baked beans, if available...a comfort breakfast for me if ever there was one. Especially when there is a nip in the air. Ever ready to experiment, make or (ulp!) break a dish, I decided to try a more colourful version of Scrambled eggs, and if I might say, healthy too!! Read...

15 October 2014

7 October 2014

Chinese Style Stuffed Dosa

Tired of the normal dosas, I decided to experiment with some different stuffing. With some cabbage and carrots in the fridge, the first thought was Chinese!! A dash of this and a sprinkle of that...not a bad idea.... What can one not do when you have the right sauces at home :)      ...

5 October 2014

Sesame (Til) Rice

Sesame or Til rice is a specialty rice dish that is prepared as a naivedya or offering to Lord Balaji, especially on Saturdays and also the Tamil month of Purattasi(mid Sept to mid Oct). Simple to prepare but rich in taste....                    ...

3 October 2014

Simple Petha Dal

A simple to make and delicious dal using white pumpkin. White Pumpkin, also known as Petha (North) or Poosani (South), has many health benefits, ranging from anti-inflammatory properties that help arthritic conditions, improving the overall immune system, anti-ageing properties and also claimed to...